The Barilla Farina Tipo “00” is a premium-quality, finely milled Italian wheat flour. Its soft texture and excellent baking performance make it ideal for preparing pizza, bread, focaccia, fresh pasta and pastries. Its fine consistency creates smooth, easy-to-handle dough, making it an excellent choice for both home and professional baking.
Ingredients:
- Wheat Flour (Type “00”)
Allergen Information:
- Contains gluten (wheat).
